Monday, May 17, 2010

Chipotle & Chickpea Cutlets

Working on a new PC tonight, so I'm keeping today's eats short & sweet. Lunch was a Burrito Bowl from Chipotle.Dinner was Chickpea Cutlets with Mustard & Caper Sauce and a Baked Sweet Potato.

Dessert was more Rice Dream Mudd Pie...
Lots of Black Swan Shiraz Merlot.
Posted by Vegan In The VI at 7:26 PM
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3 comments:

~M~ said...

I love Chipotle! I hope the vegan chicken cutlet passes through their testing market!!

May 17, 2010 at 9:15 PM
Vegan In The VI said...

Me too! Wouldn't that be awesome!?

May 18, 2010 at 8:10 PM
kimberly said...

man do i love chipotle. i can't get over how much i love it there.

May 22, 2010 at 5:14 PM

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