Lunch was a modified Nora sandwich made with TJ's Chipotle Hummus on a toasted Ezekiel English Muffin (no Spinach on hand today. Spinach is essential for this sandwich).
Later I noshed on some Pistachios....
Dinner was leftover Lentil Soup with sliced Italian Tofurkey.
Dessert was Rice Divine Mudd Pie.
Lots of Little Penguin Merlot.
1 comment:
Chipotle hummus sounds really good. I know you said that you thought those lentils you made were too plain, but they look really good to me.
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