Monday, March 7, 2011

Soup, Salad & Sandwich

Moroccan Lentil Soup...
...and Salad Bar for lunch.
...on TJ's Bread with Tomato, Pickles and Kalamata Olives for dinner.
Sarah Kramer's 'Like A Virgin' Cherry Pie. Another Blackberry adornment courtesy of Mr. SV. Only one slice left of this decadent pie, but I will definitely make it again.
Frontera Cabernet Sauvignon/Merlot.

9 comments:

dirtyduck said...

tuna salad, thats fun:)

LittleHouseofVeggies said...

All of the food here looks great! I could eat likek that all the time!

Jessica said...

This looks like a great food day. I want to look for Asmar's here. I should also have a sandwich for supper every once in a while, it would probably make my life easier.

Amanda J said...

Pie never lasts that long in my house.

Jenny said...

how was the "tuna"?

blessedmama said...

Another good food day, but I personally think Mom's Place lentil soup looks richer. What do you think?

Just Us said...

What a yummy food day! Everything looks delish!!!

Debra said...

What an awesome, healthy day of eating! I love the look of the Moroccan Lentil Soup-YUMMY. It is looking really good right now since we just received 12 inches of snow last night.

Vegan In The VI said...

Thanks, Ladies! Yes, I am really eating some great grub lately.

Jenny, the 'tuna' is pretty good. Not great. I only buy it a couple times a year.

Blessed Mama, I'm not sure what to make of Mom's soups. They're so intense and thick. Must learn her secrets!!!

Deb, bet you wish you were still at Mandalay Bay!