Thursday, July 29, 2010

I Ate A Lot Today

Lunch was Seitan Stir-Fry and Collards off the Whole Food's Health Bar. Followed by a small pack of Peanuts.
Dinner was leftovers --mixed Vegetables (Green Beans, Cauliflower, Red Pepper & Chickpeas) in Jalfrezi Sauce , Zucchini Pancakes and half a Tofurky Italian Sausage.
Dessert was Chocolate Hazelnut Coconut Bliss on a slice of the cake that I'm eating entirely by myself.
Lots of Liberty Creek Cabernet Sauvignon...

8 comments:

Carissa said...

I like all your food today. Those collards look so fresh!

Rose said...

Ok, I'm hungry now.

foodfeud said...

Ha! I love this constant saga of the cake!
Also, the collards do look great - the WF I go to has some pretty boring choices by comparison.

dirtyduck said...

hahaha "that cake im eating..." etc. good one!that really made me smile:). i cant believe i still havent tried collard greens.everything checks out here.

Morgan-- said...

I eat a lot everyday, seriously! I eat like a guy. :)

Jessica said...

Good work stretching out the cake, even if it is all for you!s

Stacy said...

Show that cake who's boss!

The Shenandoah Vegan said...

Hello Ladies & Germ! You all are so nice, I am trying really hard to make the blog interesting. I hope to finish the cake soon so we can all move on.