Tuesday, February 14, 2012

Tuesday, February 14th

Kashi Cinnamon Harvest with Almond Milk for breakfast...
Leftover Pete's New Haven Style APizza for lunch....
Dinner was carryout from Sunflower. I had 'Curry Supreme' Chunks of Soy Protein stewed with Potatoes, Carrots, Broccoli & Green Peas in a special Japanese Curry Sauce.
Half a slice of Hazelnut Cake from Vegan Treats for dessert....
..all washed down with a couple bottles of Champagne.
Yes, I took time out of my busy Valentine's Day to blog. Coming up tomorrow: I'm home again but with fewer leftovers.

5 comments:

Ingrid said...

Did the champagne pass "the sniff test" for the pup? He/ She is a handsome canine, very lovable in demeanor!

Looks like a great V-Day! Take out is definitely the way to go.

xvavaveganx said...

Awww your pup just totally made me smile. What a beauty.

Meals look great as usual! Gotta love the Kashi Cinnamon, that pizza looks super scrumptious (and now I'm craving pizza!) and dinner looks yummy and warming. That hazelnut cake gets me every time and right on with the champagne! I was totally wishing I had a glass of wine tonight. I'll have to live vicariously through you. Again :)

Molly said...

I'm glad to see your pups appearing in the posts again!

Great looking cake. You really have the best desserts available to you. I'm jealous!

Rose said...

The pizza looks just as good the second time around! Curry and champagne sound like a perfect way to celebrate the day.

foodfeud said...

Ditto to Rose, the pizza looks great as ever. The cake is super cute too. Also, I should have taken a tip from you - 2 people means 2 bottles of wine. G and I polished off our only one far too quickly.