Lunch was a Tofurky Italian Deli Sandwich with Veganaisse and Tomato on toasted Ezekiel Bread. Bread & Butter Pickles on the side.
Dessert was a slice of Devil's Food Peanut Butter Cake.
Lots of Charles Shaw Cabernet.
NORTE AMERICANO-STYLE VEGAN LUCUMA ICE CREAM
3 weeks ago
5 comments:
Chocolate and wine go great together!
Just catching up on the blogs this week...loving the African tofu dishes...and the tofu kebabs...I'll be trying those soon.
Kabobs and cake! That is my kind of dinner.
On the earrings: I bought them from some random hippie chick peddling her wares in the vendor area at Bonnaroo, so I don't have a name or website. :(
oh no! i just woke up and now alllll I want it that chocolate cake!!! The day is doomed...until I get some cake that is! ;)
Hello, Ladies!
M, are you back to being vegan yet????? And why isn't your hubby updating his blog???
Rose, you will love the African recipe, super delishus.
Bianca, thanks for the response. They are really unusual and cute earrings.
Jessica, I hear ya. It's not easy getting cake these days.
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