Field Roast Frankfurters with TJ's Tots for lunch.
Celebration Roast with Broccoli and half a Sweet Potato for dinner.A half a Chocolate Cupcake from Natalia's Elegant Creations. Still moist after a week and a half (well, maybe the icing was a little hard).
Hang onto your hats: more WTF grub tomorrow.
6 comments:
That's incredible that the cupcake stayed moist for so long.
I think it's time for some Field Roast franks around here again. Love them!
Haha definitely have OCD tendencies ;) How could you guess?
I feel like you have some magical powers to keep your food fresh forever. That's great that the cupcake was still tender! The waffles looked great too. Did you toast them to heat them? I'm going to try a pumpkin waffle tomorrow :)
It's so funny how your franks always look like the bun. Great looking dinner too!
Today's meals should be sponsored by Field Roast. I think they should send you a thank you package of products.
Those waffles look really decadent.
Hey Now!!!!
Molly, always stock up when you see the Field Roast Franks in the stores. Nothing worse than being without.
VaVa, I really don't know why my food stays fresher than everyone else's. I guess I should feel somewhat lucky? Next time I'll separate the Franks on the plate to make the picture less confusing to the eye. Thanks for the professional advice;-)
Ingrid, ha! I've never gotten any freebies. What does that say about this blog? I have you to thank for the inspiration to make Waffles. Hope to make a new batch this weekend.
Haha no that wasn't my intention! I think the franks as buns is funny and actually pretty interesting! Not a critique at all, more of an observation and I thought it was more funny than anything ;)
i have taken your advice to heart. All Franks will be kept separated forever!
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