Bologna on a WF's Pretzel Roll for lunch.
The last of the Blessed Mama's Maple Glazed Seitan Roast (what a pain it will be to make this again, but I will) with HP Sauce and Roasted Cauliflower for dinner.
Peanut Butter Cupcake with Melty Ganache from VCTOTW for dessert.
Coming up tomorrow: Possibly more Omelette for breakfast. Stay tuned.