Toffuti Cream Cheese and TJ's Raspberry Preserves on Toast for breakfast...Gardein Crispy Tenders with Heinz-57 for lunch.
Instead of lunch out today, we did dinner out at a Cajun Korean Restaurant. I enjoyed a Hurricane $10 Kraken Black Rum, Brugal Anejo Rum, Flor De Cana, Lemon, Passion Fruit...
We shared the Tempura Fried Pickles $6 to start....
I had the House Made Noodles $13 Shitakii and Royal Trumpet Mushrooms, Vegetables, Sesame, Sake, Lemon, Kochu, Soy
Mr. SV had Chap Che $16 Glass Noodles, Mushrooms, Vegetables, Soy and Sesame.
I don't usually show non-vegan items on the blog, but Mr. SV's Beignets for dessert looked like something worth sharing...maybe someone out there can veganize them.
This meal wasn't as filling as our usual meals, so I had a Hot Dog when I got home.
Coming up tomorrow: Banana and Peanut Butter for breakfast. Lunch still undetermined.