Thursday, March 15, 2012

Thursday, March 15th

The last of the Eggless Egg Salad on a toasted TJ's British Muffin for breakfast...
A Tofu Wrap and Adobo Black Bean Soup for lunch. The $7.99 Wrap & Soup Combo Deal.
Field Roast Meatloaf with Heinz-57 and Baked Potatoes for dinner.
So I'm still stuck on heavy, cold weather eats. I'll stock up on seasonal fruits and vegetables this weekend.

4 comments:

xvavaveganx said...

Oooh I'm really liking all of your pictures today! Your breakfast shot is different and fun, your lunch shot is clean and really shows off that gorgeous wrap and soup combo. Great price for all of that! I like how your dinner is all lined up like little soldiers and dessert looks heavenly, as usual!

Can't wait to see what kind of produce you end up with :) Did you at least get to enjoy the nice 83 degree weather? I'm very jealous, it got cooler and overcast here.

Molly said...

We're still stuck in cold weather food mode, too.

Love the dessert combo you made!

Miss Rachel said...

Yeah, gray and kind of chilly up here in New England. Do you have farms and/or farmers' markets around where you live? I get the idea you're kind of in the country. Or do you do any vegetable gardening yourself? Not trying to be judgmental - I go to the grocery store myself - just interested.

The Shenandoah Vegan said...

Hey Now!!!!

VaVa, unfortunately, I didn't get any produce. Wound up roasting some of the carrots I bought to make those carrot cake pancakes you made last month.

Molly, Cake & Ice Cream is a classic combo.

Miss Rachel, we are in a semi-rural location but the farmers markets haven't started up yet that I'm aware of. Any garden produce I grow is for the critters, so the grocery store it is.