Breakfast was a slice of Isa's Banana Bread warmed up with a little Earth Balance...Lunch was that last of the Skinny Bitch Beef Stew. Now I'll have to make a new pot.
We toasted Valentine's Day with a bottle of Moet.
Dinner was Celebration Field Roast with Mashed Potatoes and Road's End Organic Herb Gravy.
Dessert was a Mahalo Bar -- like an Almond Joy only more delicious!
A great food day! More tomorrow.