Friday, December 11, 2009

Friday Food

Lunch today was the "Penne Mediterranean" -- Mushrooms, Spinach, Sun-Dried Tomatoes, Caramelized Onions, Pine Nuts and Olive Oil at Brio. Dinner was two of Alicia's Cutlets w/Heinz 57 and a baked Yam.

A delicious day!

2 comments:

nora said...

Thanks for your nice comment about my photos! :)

I could go for a baked yam right now.
Also, do you never eat breakfast? Or is it just because it's cereal or oats that you don't post it?

The Shenandoah Vegan said...

Ha! I usually eat a banana with TJ's Valencia Peanut Butter every morning. Maybe I'll post that. What I post is what I eat except there's also a bottle of red wine and some dark chocolate every day.