The Shenandoah Vegan: Chipotle and Chickpea Cutlets

Monday, December 7, 2009

Lunch today was a Burrito Bol from Chipotle. The Guac was nice and fresh today.

Dinner was Chickpea Cutlets with Sweet Potato Fries and Curry Sauce.

Being vegan is delicious!

Katie said...: Chipotle = yumminess! Guac = even yummier! :); December 7, 2009 at 7:47 PM
nora said...: from the title, I definitely thought you'd added chipotle to your chickpea cutlets! haha; December 7, 2009 at 11:16 PM
~M~ said...: I love it when Chipotle's gauc is extra fresh!!; December 8, 2009 at 12:02 AM
Brigid said...: I thought you added chipotle to the chickpea cutlets, too. In fact, now I'm going to have to do that.; December 8, 2009 at 10:39 AM
Vegan In The VI said...: I dunno, those chickpea cutlets are pretty awesome as is. Can perfection be improved upon? Let us know!; December 8, 2009 at 5:25 PM