I may need to change the name of the blog. Here is my Hummus appetizer for lunch today at from The Mediterranean Cafe. I got the usual, Salata Horiatiki -- Fresh Tomato, Cucumber, Mixed Olives, Red Onion with Lemon-Oregano Vinaigrette, Fresh Romaine and Pine Nuts. Mr. SV had his Veggie Pasta. Everything was fantastic as usual. Dinner was Fagioli Allucelletto from Vegan Epicurean.