I got the usual, Salata Horiatiki -- Fresh Tomato, Cucumber, Mixed Olives, Red Onion with Lemon-Oregano Vinaigrette, Fresh Romaine and Pine Nuts.
Mr. SV had his Veggie Pasta. Everything was fantastic as usual.
Dinner was Fagioli Allucelletto from Vegan Epicurean.
5 comments:
Delicious... I wish I could eat good Medierranean food everyday!
Shenandoah,
I am so glad you liked the Fagioli. The name of the dish in Italian translates to "beans in the style of birds". I thought I should pass that on so you could use it when someome asks what you are eating.
Glad you liked it,
Alicia
I could see where the meal could look like a nest with eggs in it.
Shenandoah,
Good point! I hadn't thought of that. Traditionally the recipe doesn't contain polenta so I believe the name refers to the flavor combination. But you are right about the appearance.
Alicia
That hummus looks sooo creamy! I love it!
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