Lunch was an Yves Bologna on WF's Pretzel Bread...
Then I had a cup of Pistachios...
Dinner was a huge bowl Bryanna's Mushroom Barley Soup. So comforting...
Dessert was Soy Delicious Chocolate Velvet topped with some Almonds.
Lots of Frontera Shiraz...
7 comments:
im going to go see what she uses for the stock, it looks so good everytime. haha my capcha is "bugem"...thats what im doin'
That pretzel bread always looks SO GOOD! Does it taste like a pretzel does??
Yummy.
Everything looks very tasty!
Good looking sandwich!
Pistachios...I haven't had those in forever. The soup looks delish. I need to check out that recipe.
Hello, Ladies!!!!
Thanks for the kind words!
Rose, don't you dare stop blogging! You have too much talent!
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