Using Up Leftover Rutabaga

I had to use up about a pound of Rutabaga,
so I found this recipe for Clapshot.

Just one pound each of peeled Rutabaga, Potatoes

and Carrots.

Boiled good and long....

...mashed w/three tablespoons Earth Balance

and salt & pepper.

I spread it into an 8x8 casserole dish for

reheating but it's not necessary.

Served with some Cornmeal Crusted Tofu and

a drizzle of Heinz 57. It was pretty good. I

might make it again.