Tuesday, January 13, 2009

Lotus Vegetarian Restaurant, Chantilly

Lunch today was from Lotus Vegetarian.

I got one of the the lunch specials: Sauteed Spinach
Noodles with Tofu skin, veggie-ham, shitake mushrooms,
organic carrots, bean sprouts, napa and celery.
$7.95 includes a Spring Roll (or soup or salad).
It was all super delicious. The best thing I've ever
ordered from Lotus. I also got a bowl of Hot and
Sour Soup, which I just brought home to Mr. SV
because the Noodle dish was much larger than I'd
anticipated. Can't wait to get it again.

1 comment:

Bianca said...

Tofu skin? That sounds awesome even though I don't know what it is.