Wednesday, November 24, 2010

WTF Wednesday

I was off work and spent the day peeling and slicing seven pounds of Golden Potatoes, trimming and blanching four pounds of Green Beans, dicing a head of Celery and... napping. No time for lunch in all of that activity. Dinner was Boca Burgers with TJ's Chili and Sweet Potato Fries....
...and dessert was Justin's PB Cups! Within just 72 hours of Jenny's review I had these bad boys in hand and, yes, they are quite the delicious treat! This is why the vegan blogging community is so important, people! And, yes, I'm back on the sugar now that I am starting to feel well again.
Black Swan Shiraz...

6 comments:

dirtyduck said...

i saw those on another blog, im having my grocery store order them!!!!its obvious what im talking about:)

Jessica said...

Hooray for being off work! Too bad it was spent peeling taters, but the nap sounds good. As does lunch. I love sweet potato fries, I can't believe how recently I tried them (okay, 7 years ago) and I thought it was weird. Thankfully, I was easily converted. Also, thanks for the gravy advice.

Dianne said...

I didn't know about those, so yay blogging! Hope you get some rest before the "big day" haha

Rose said...

Trimming 4 pounds of green beans is a lot! After that, the celery and the potatoes, you certainly earned a nap!

Those fries look awesome.

Happy Thanksgiving to you and yours SV!

Jessica @ Lima's Vegan Kitchen said...

I assigned the green bean casserole to someone else just to avoid that!

Jenny said...

Yay, glad you liked them. 1.99, huh? They were 1.79 in NY, and I just figured they were a little overpriced and would be a little less elsewhere. The secret is, though, that I would have paid 3.99.