The Shenandoah Vegan: Really Good Stuff

Monday, November 22, 2010

Really Good Stuff

Yeah, it was! Lunch was a salad from Whole Foods with lots of Corn & Beans on top.

Dinner was a Gardein Stuffed Turky Cutlet and Roasted Butternut Squash.

Black Swan Merlot

8 comments:

foodfeud said...: Is it weird that I don't like eating corn and beans like that because I just can't get them to stay on my fork and then make a huge mess??
I mean it LOOKS tasty and all but was it worth it, Shen?
Oh hell yeah to the butternut squash though.; November 22, 2010 at 8:01 PM
Rose said...: I did try the Gardein turkey stuffers...they're pretty good. That squash looks so yummy too...and the gravy...; November 22, 2010 at 10:34 PM
jess_fildespages said...: your "turkey" cutlet makes me even more impatient for thanksgiving!; November 23, 2010 at 9:23 AM
Jessica said...: Oh, I love corn and beans on salads. Looks like there's all kinds of good stuff in there.; November 23, 2010 at 10:27 AM
dirtyduck said...: the topping to your salad has like 10 diferent things in it! looks great and the dressing looks great! like really great..im going to make a creamy salad dresing soon!; November 23, 2010 at 3:48 PM
Just Us said...: I have a butternut squash in my frig and it is saying roast me for supper. Thanks for that reminder!

I really want that turky cutlet!!! It looks soooo good!; November 23, 2010 at 4:22 PM
Vegan In The VI said...: Thank you, Ladies!!!

FF, all the corn & beans were well-behaved. Totally all stuck together.

Yes, the cutlet and squash were fantastic. Hence, the title of the post!; November 23, 2010 at 8:13 PM
Jenny said...: Pretty salad. Are you back on sugar because ur feeling better?; November 24, 2010 at 7:21 AM

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