WTF Tuesday

The natural light from my miniscule kitchen window doesn't work out so well on rainy days. Anyways, it was a fantastic breakfast of Kashi Cinnamon Harvest Cereal with  Almond Milk ...

followed by the rest of my Mother's Day Cashew Chicken from Yuan Fu.

Blessed Mama's Maple Glazed Seitan Roast with HP Sauce, Baked Potato and Steamed Broccoli for dinner.

Sweet and Natural Yellow Cake for dessert. No, not uranium, the other kind.

Coming up tomorrow: More working from home grub that is completely different from today.

Monday, May 14th

Half a Sticky Fingers Blueberry Muffin for breakfast (photographed on my dashboard en route to work this morning just to kill time).

A pound and a half of WF's Global Cuisine (Steamed Vegetables, Spicy Tofu and Green Rice) for lunch.

Boca Chikn Patties with Steamed Broccoli for dinner.

Bologna on WF's Pumpernickle for dessert.

Coming up tomorrow: Kashi Cinnamon Harvest Cereal for breakfast. 

Sunday, May 13th

An extremely delicious breakfast of Kashi Cinnamon Harvest Cereal with Flaxmilk.

Cashew Chicken and a Spring Roll from Yuan Fu was originally picked up for my lunch. After devouring a ton of Tapenade and Triscuits at my mother's, the carryout lunch order became my dinner. Fantastic food even when cold. Wish I lived closer to this restaurant so I could go on a regular basis.

My mother pretended to be sane today, so it was not an unpleasant afternoon. Coming up tomorrow: Dessert for breakfast!

Saturday, May 12th

This mornings breakfast was the French Toast Platter $9.95 at Sticky Fingers. Comes with Tofu Scramble and Cheesy Grits. This was the best food I've ever had from Sticky Fingers. Worth the trip to D.C., plus there were tons of adorable pups out and about the Columbia Heights neighborhood today.

Lunch was Spicy Cha Cha (Fried Vegan Shrimp) $8.95 at Loving Hut. Another fantastic meal.

I couldn't drop the ball after all this great grub, therefore Blessed Mama's Maple Glazed Seitan Roast with HP Sauce and Steamed Broccoli for dinner. No flash, lest I sear FF's mole rat eyes. I'm really making an effort here.

Coming up tomorrow: Picking up non-vegan grub to bring to the woman who gave birth to me.

Friday, May 11th

I took off work today, so Gardein Crispy Tenders and Heinz-57 for lunch at home.

The rest of Wednesday's Sloppy Joes and Oven Fries for dinner.

No dessert. Things should pick up around here tomorrow. In case anyone missed this: Tight Pants

WTF Thursday

This is a brief lame post. A Field Roast Frankfurter and TJ's Tots for lunch.

A Candle Cafe Ravioli entree for dinner

Followed by some old Hard Pretzels I found laying around.

So it was one of those dull but delicious days.

Wednesday, May 9th

Grapefruit and an Energy Bite for breakfast. This morning Mr. SV watched me preparing to leave for work and said he was interested in trying an Energy Bite after seeing them on 'my site'. I graciously gave him one and he said he liked it. Der! What's not to like?!

Spicy Garlic Tofu and a Spring Roll from Kobe Grill for lunch. Best food in Herndon, Virginia.

Sloppy Joes and Oven Fries for dinner. Another great meal. 

Coming up tomorrow: Trying to avoid more Cream Cheese and Cucumber Sandwiches.

WTF Tuesday

You know all this..

...and you're all familiar with this....

...but I am being very daring in showing you THIS (a denuded and delicious Artichoke!)...

Blessed Mama's Maple Glazed Seitan Roast (yes, I made another loaf today (during my lunch hour)) with HP Sauce, Steamed Broccoli and Baked Potatoes with Sour Supreme for dinner.

Vanilla Ice Cream with  Chocolate Syrup for dessert

Coming up tomorrow: Another 'Fresh from Florida' Grapefruit for breakfast.

Monday, May 7th

Ingrid correctly predicted today's breakfast: My Mother's next door neighbor returned from wintering in Florida with some supposedly fresh Grapefruit. (Way to go, Ingrid! Use your powers for good, not evil.)

A pound and a half of carbs off WF's Global Cuisine Hot Bar for lunch -- Miser Wat, Harry's Samosa, Fried Rice and Cabbage with Potatoes. All surprisingly mediocre.

Boca Chikn Patties with Steamed Broccoli for dinner. All delicious.

No dessert because I finished up a container of TJ's CC Almonds after my heavy mediocre lunch. Coming up tomorrow: Definitely a steamed Artichoke.

Sunday, May 6th

What can I say? I like Cream Cheese and Cucumber. Tomorrow, I'll be going back to a different breakfast.

Mr. SV & I split an order of Spring Rolls $4.95 at lunch...

and, as usual, I had the Green Curry with Tofu $13.95 - Green Beans, Eggplant, Bamboo Shoots and Basil Leaves in Coconut Green Curry over Linguini at Thai Deelish. 

A couple Field Roast Frankfurters and TJ's Tots for dinner.

No dessert, just lots of leftover Tequila.

Saturday, May 5th

Today, I ate everything I said I was going to eat.

Friday, May 4th

PB & Banana for breakfast.

Lunch was the 'Roasted Vegetable Salad' - Roasted Artichoke Hearts, Asparagus, Peppers, Corn and Sun-Dried Tomatoes on Romaine lettuce with Avocados. Fat-Free Balsamic Vinaigrette subbed for Dijon $13.25 from California Pizza Kitchen

Boca Burgers and TJ's Tots for dinner.

Bologna on WF's Black Russian Bread for dessert.

Coming up tomorrow: Cucumber and Cream Cheese for breakfast, a steamed Artichoke for lunch and a Cinco De Mayo celebration for dinner. 

Thursday, May 3rd

Leftover Omelette on WF's Russian Black Bread for breakfast.

Spicy Garlic Tofu and a Spring Roll from Kobe Grill for lunch. (Photo taken with my cell phone since my camera battery died after breakfast. So as you can see, things could definitely be worse around here).

Carryout from  Angeethi for dinner. Aloo Gobi and half a Samosa.

Peanut Chews for dessert. Processed with Alkali and Glycerine.

Coming up tomorrow: PB & Banana for breakfast. Lunch probably from CPK.

WTF Wednesday (the flash is strong in this one)

Susan V's Omelette for One, a Hash Brown and Smart Links for breakfast.
Cream Cheese and Olive on WF's Russian Black Bread for lunch.
Chickpea Cutlets with Roasted Cauliflower for dinner.

Blueberry Cheesecake from Vegan Treats via Loving Hut for dessert.

Coming up tomorrow: More Omelette for breakfast.

WTF Tuesday

Kashi Cinnamon Harvest and Flaxmilk for breakfast.

Bologna on a WF's Pretzel Roll for lunch.

The last of the Blessed Mama's Maple Glazed Seitan Roast (what a pain it will be to make this again, but I will) with HP Sauce and Roasted Cauliflower for dinner.

Peanut Butter Cupcake with Melty Ganache from VCTOTW for dessert.

Coming up tomorrow: Possibly more Omelette for breakfast. Stay tuned.