Monday, December 27, 2010

Majorly Dull, Not Too Colorful Either

Lots of Artichokes, White Beans and Marinated Mushrooms from WF's Salad Bar.
More leftover Field Roast (I bought another one today, $17.99, on sale. Pricey, yes, but feeds five hungry vegans...at least) with Gravy and Baked Potatoes with Sour Supreme and Bac'Uns.
Dessert was a warmed up piece of Bryanna's Holiday Caramel Cranberry Pecan Cake with a scoop of Soy Delicious Dulche De Leche.
Frontera Cabernet Sauvignon/Merlot.

10 comments:

Carissa said...

I haven't tried field roast yet. That cake looks great though!

dirtyduck said...

so if its not on sale..how much is it? like 20 something? thanks for posting that, i always like to know what things cost, but thats so nosy:(

i dont think your day is that un-colorful! your salad looks great!

blessedmama said...

Feeds five hungry vegans? I'm in!

Jessica said...

Field roast, WF salad bar ... how lucky that this is dull! With green asparagus and red wine you have a colorful feast, too.

foodfeud said...

The cake looks more appealing without the caramel sauce; that might be too sweet for me. I saw it on her blog too; how easy was it to make?
I also was surprised to see a Tofurky roast at my local super!market. Have you had the Tofurky? Better or worse than Field Roast?

Just Us said...

The WF shrooms sure look good!

Oh my...field roast is on the pricey side! I was considering buying one when I go to WF (hopefully that will be next Monday since I'm off work), but what if I don't like it....hmmmm Maybe I will just hit the road and knock on your door for a bite, since it feeds 5 hungry vegans. :o)

Dessert sure sounds good too!

Rose said...

Hey Shen,

I bet you work in advertising. lol, with a title like that, clicking on the link was irresistible.

The salad looks scrumy.

Vegan In The VI said...

Hello, Ladies & FF!!!

The Hazelnut Cranberry Field Roast En Croute is at least $20. I'm totally Team Field Roast. This does not mean I am at war with Team Tofurky. Just my personal preference. I'm also Team Edward.

FF, the cake was easy to make, not sure why mine isn't as dark as Bryanna's. I used regular Brown Sugar.

Michelle2, please drop by next time you're in town. Don't come without Maggie though!

Rose, sorry, I ain't creative like you and Mr. Dandelion. I'm just a computer programmer.

Rose said...

You're a computer programmer? I work with lots of those...you guys don't give yourselves enough credit in that arena (creativity, etc.). I find that the people I work with are pretty talented in a lot of areas! And I did like the post title; it made me laugh...I just heard someone saying in an Eeyore voice. :)

Jenny said...

I was eyeing those field roasts tonight at WF, and I think they were 23.99. My cart was already full so I decided to wait until next time. I haven't had the ones with the puff pastry around them yet - just the smaller ones in the fridge section.