Monday, April 27, 2009
Escape From Baltimore!
Due to a water main break, E. Lombard Street was shut down and I was unable to find my way out of Baltimore today. Fortunately, I had a delicious 18" pizza from Brick Oven Pizza in the car to tide me over till I finally found the signs for Route 95 South.
Sunday, April 26, 2009
Blue Moon Cafe, Shepherdstown, WV
Today's lunch was in the shaded outdoor garden at Blue Moon Cafe.
We started with the Tuscan White Bean Bruschetta...savory blend of northern white beans, olive oil, balsamic vinegar, fresh garlic & basil served with toasted ciabatta fingers...$4.50
I had the Powerhouse Sandwich...Lettuce, tomato, hummus, cucumber, red onion, sprouts, roasted red pepper on wheat...$7
We started with the Tuscan White Bean Bruschetta...savory blend of northern white beans, olive oil, balsamic vinegar, fresh garlic & basil served with toasted ciabatta fingers...$4.50
I had the Powerhouse Sandwich...Lettuce, tomato, hummus, cucumber, red onion, sprouts, roasted red pepper on wheat...$7
Dinner was my current addiction: Boca Chick'n Patties with TJ's Marinara Sauce and FYH Cheddar.
Saturday, April 25, 2009
Easy Meals
Today's lunch and dinner were both three ingrediant meals:
Lunch was one of my old standbys: TJ's Chicken Strips tossed with a tablespoon or three of Goddess Dressing and diced Celery.
Dinner was the Three B's: Barley, Beans & Broccoli. Also super simple.
A pair of Wrens decided to build their nest in our garage. Today their chicks were testing their wings.
There must've been about five tiny Wrens flitting about.
It's great that they're practicing while safe from predators. Love the 'just-hatched' hair.
Thursday, April 23, 2009
One-Skillet Italian Meal
Tuesday, April 21, 2009
Warka, Herndon
Carryout from Warka Ethiopian Restaurant.
I'm still unable to get my images and text in order but this is Miser Wot (Spicy Lentils) alongside Collard Greens & Cabbage. I used to go to Warka all the time a few years ago, but it started to give me heartburn. Today's lunch really hit the spot! It was extremely delicious with no ill effects.
Sunday, April 19, 2009
Morels!
Saturday, April 18, 2009
Bologna Sandwich
Today I had lunch at home:
Yves' Bologna with Rice Cheese & Tomatoes on
TJ's Whole Grain Bread. Simple and filling.
Yves' Bologna with Rice Cheese & Tomatoes on
TJ's Whole Grain Bread. Simple and filling.
A new Vegan cheese I found:
Bulgur Wheat with Lentils, Mushrooms & Caramelized Onions. A delicious dinner tonight.
Friday, April 17, 2009
Evergreen, Chantilly
I did some grocery shopping at the new Lotte in
Chantilly today. After I finished shopping, I went
to the Korean restaurant, Evergreen, in the food
court. (The Korean restaurant at SuperH in Fairfax has the same name so I assume they're related. I am smart like that).
Anyway, I got the Bi Bim Bop for $6.99.
The pics are still not cooperating, but right is my
lunch prior to mixing with rice & hot sauce.
Chantilly today. After I finished shopping, I went
to the Korean restaurant, Evergreen, in the food
court. (The Korean restaurant at SuperH in Fairfax has the same name so I assume they're related. I am smart like that).
Anyway, I got the Bi Bim Bop for $6.99.
The pics are still not cooperating, but right is my
lunch prior to mixing with rice & hot sauce.
Thursday, April 16, 2009
Cafesano, Reston
Carryout from Cafesano today was this beautiful
Avocado, Tomato Wrap. A "zesty Avocado mix
wrapped with Roma Tomatoes, Romaine, Scallions and Kalamata Olives. Served with baked Lavash Chips and Grapes. Supremely delicious for $6.89 and I don't know why the picture is on the right instead of the middle, but it refuses to move to the left.
Tuesday, April 14, 2009
Monday, April 13, 2009
Bourbon Chicken
This recipe first came to my attention in
Northern Virginia Magazine. Per my cooking
criteria, the recipe was super simple.
I veganized it using Soy Protein Chunks.
The flavor was good, but the Soy Protein
Chunks were tough. Someone with more cooking
experience than myself would probably be able
to make this simple recipe really tasty.
Northern Virginia Magazine. Per my cooking
criteria, the recipe was super simple.
I veganized it using Soy Protein Chunks.
The flavor was good, but the Soy Protein
Chunks were tough. Someone with more cooking
experience than myself would probably be able
to make this simple recipe really tasty.
Saturday, April 11, 2009
Boca Chik'n Patties
I used to eat these all the time several years ago,
but just started eating again recently.
They're delicious convenience food if not over-
cooked or under-cooked. I prefer mine topped
with TJ's Marinara Sauce and shredded FYH
Cheddar.
but just started eating again recently.
They're delicious convenience food if not over-
cooked or under-cooked. I prefer mine topped
with TJ's Marinara Sauce and shredded FYH
Cheddar.
Friday, April 10, 2009
Tuesday, April 7, 2009
Another Good Food Day
Today's lunch from The Perfect Pita:
The Mediterranean Sampler: Tabouleh, Hummus
and White Bean Salad on greens. I really hope
this chain can keep up the quality, it's unbelievable
to get a huge high quality salad like this for $5.49.
I am so lucky! Mr. SV made his speciality tonight:
Smart Dogs baked in Crescent Rolls with Baked Beans.
The Mediterranean Sampler: Tabouleh, Hummus
and White Bean Salad on greens. I really hope
this chain can keep up the quality, it's unbelievable
to get a huge high quality salad like this for $5.49.
I am so lucky! Mr. SV made his speciality tonight:
Smart Dogs baked in Crescent Rolls with Baked Beans.
Monday, April 6, 2009
More Meals
Today's Lunch...
Kamut, Tempeh, olives & marinated 'shrooms...
Dinner: Steaming hot homemade vegetable
soup.
Sunday, April 5, 2009
Tropical Smoothie Cafe, Purcellville
This is my Hummus Among Us Sandwich from
this afternoon:
Hummus, tomatoes, field greens, basil, roasted
red & green peppers on whole wheat. Another
case where the filling was good, but the bread
not up to par, like whole wheat Wonder Bread.
Note to self: Do not get whole wheat bread from
Tropical Smoothie Cafe again.
Tonight's dinner was Susan's Ribz with some
Ore-Ide Gourmet Onion Rings. Reliably
delicious.
Saturday, April 4, 2009
Good Natured, Martinsburg, WV
Lunch today was in this quaint historic home.
Inside it's more of a grocery store:
Inside it's more of a grocery store:
but they have a few tables set up.
vegan cheddar, roasted red peppers, and red pepper/
falafel made with a touch of sweet potato stuffed
...as well as this lovely vinaigrette for our salads.
Friday, April 3, 2009
California Pizza Kitchen, Tysons Corner
This picture is very unappetizing, but since
I've posted where I've had lunch every day
this week, I thought I'd post today's carryout
from CPK.
The Tuscan Hummus with Pita is always
phenomenal. I don't know what CPK does
to make it so yummy.
05.26.2009 - I JUST FOUND OUT THE PITA BREAD IS NOT VEGAN!!!!!!!
If you want to try the CPK Hummus, ask for the Neopolitan Crust instead of
the Pita Bread to go with it. Sorry for the misinformation. This was news to me!
I also bought the last three vegan cupcakes
at Cakelove. Natalia's cupcakes are more to
my taste, but I like to show businesses,whenever
possible,that there is consumer demand for
vegan foodstuff.
I've posted where I've had lunch every day
this week, I thought I'd post today's carryout
from CPK.
The Tuscan Hummus with Pita is always
phenomenal. I don't know what CPK does
to make it so yummy.
05.26.2009 - I JUST FOUND OUT THE PITA BREAD IS NOT VEGAN!!!!!!!
If you want to try the CPK Hummus, ask for the Neopolitan Crust instead of
the Pita Bread to go with it. Sorry for the misinformation. This was news to me!
I also bought the last three vegan cupcakes
at Cakelove. Natalia's cupcakes are more to
my taste, but I like to show businesses,whenever
possible,that there is consumer demand for
vegan foodstuff.
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