tag:blogger.com,1999:blog-7817732670808777528.post6813724213023278640..comments2023-10-30T06:12:01.684-04:00Comments on The Shenandoah Vegan: RepeatsVegan In The VIhttp://www.blogger.com/profile/05987192418948736625noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7817732670808777528.post-35660911344281213132009-11-03T09:21:16.345-05:002009-11-03T09:21:16.345-05:00Black beans always make me think of Mexican food. ...Black beans always make me think of Mexican food. I would try some of those seasonings (cumin, oregano, chili powder, chipotle and lime juice). They should work with the squash, beans and millet if you wanted more flavor next time Just an idea.<br /><br />have a great day, and talk to you later,<br />AliciaVegan Epicureanhttps://www.blogger.com/profile/08203676819322299569noreply@blogger.comtag:blogger.com,1999:blog-7817732670808777528.post-1710091575687805902009-11-03T08:01:30.572-05:002009-11-03T08:01:30.572-05:00Unfortunately, I didn't. Just roasted the squa...Unfortunately, I didn't. Just roasted the squash w/EVOO, salt & pepper. I guess the millet could've used some more flavor.Vegan In The VIhttps://www.blogger.com/profile/05987192418948736625noreply@blogger.comtag:blogger.com,1999:blog-7817732670808777528.post-77220284066715623442009-11-02T20:05:56.864-05:002009-11-02T20:05:56.864-05:00Shenandoah,
Sounds good and healthy. How did you...Shenandoah,<br /><br />Sounds good and healthy. How did you flavor the squash and black beans?<br /><br />AliciaVegan Epicureanhttps://www.blogger.com/profile/08203676819322299569noreply@blogger.com